Orange Sherbet


Orange Sherbet

Nutritional Facts
Serving Size: 
½ cup
Calories from Fat: 
.01
Calories: 
74
Total Fat: 
0g
Saturated Fat: 
0g
Cholestrol: 
2mg
Sodium: 
44mg
Dietary Fiber: 
0g
Total Carbohydrate: 
15g
Sugars: 
15g
Protein: 
3g
Calcium: 
105mg
Source: 
Makers of LACTAID® Brand Products

While sherbet is traditionally not lactose-free, this orange sherbet recipe is made with LACTAID® Fat-Free Lactose-Free Milk so you can enjoy this delicious frozen fruit desert without any discomfort!

Yields/Serves: 
6
servings
Ingredients: 

¼ cup frozen orange juice concentrate

¼ cup sugar

1 tablespoon vanilla extract

 
  1. Place all the ingredients in a food processor. Process with on/off pulses until well blended.
  2. Pour into a 1 quart container and place in freezer.
  3. Stir mixture every 15-30 minutes, until ice crystals form and the mixture is firm. This will take about 2 hours This is best served soon after preparing it, but may be stored in the freezer for a week. Let soften for 15 minutes at room temperature before serving.
Notes: 

 

Taco Influencer: 
Taco Influencer - Lactaid Brand