Creamy Potato Soup


Creamy Potato Soup

Total Time: 40 minutes
Prep Time: 10 minutes
Nutritional Facts
Serving Size: 
1 cup
Calories from Fat: 
34
Calories: 
137
Total Fat: 
4g
Saturated Fat: 
.8g
Cholestrol: 
3mg
Sodium: 
682mg
Dietary Fiber: 
2g
Total Carbohydrate: 
20g
Sugars: 
8g
Protein: 
8g
Calcium: 
168mg
Source: 

Makers of LACTAID® Brand Products

This creamy classic is made with LACTAID® Fat-Free Lactose-Free Milk, so it’s lactose-free!

Yields/Serves: 
4
servings
Ingredients: 

2 medium potatoes, scrubbed and chopped

2 tablespoons chopped onion

1 tablespoon olive oil

1 teaspoon salt

1.

In a medium saucepan, cover potatoes with water and boil until they are tender. Drain water and add back to saucepan. Set aside.

2.

In a small frying pan, sauté onion in olive oil for 2 minutes.

3.

Add onions, seasonings, chicken broth and LACTAID® Fat-Free Lactose-Free Milk to drained potatoes. Simmer slowly for about 6 minutes, stirring occasionally.

Notes: 
 
BS Card Influencer: 

Recipe by LACTAID® Brand

@LACTAID
Ingredients Right Side: 

⅛ teaspoon cayenne pepper

1 teaspoon chopped parsley

2 cups low-sodium chicken broth