Chocolate Rice Pudding
Total Time: 2 hours, 25 minutes
Prep Time: 5 minutes
Cook Time: 20 minutes
Prep Time: 5 minutes
Cook Time: 20 minutes
Source:
Makers of LACTAID® Brand Products
Semisweet chocolate and cinnamon turns ordinary rice pudding into a rich, chocolatey treat.
Yields/Serves:
6
servings
Ingredients:
3/4 cup white rice
2 cups LACTAID® Reduced Fat 2% Milk
1 cinnamon stick
1 1/2 cups good quality semisweet or bittersweet chocolate chips
1/2 cup sugar
1/4 teaspoon salt
1/2 teaspoon vanilla extract
- Cook rice following package directions. Set aside.
- Heat LACTAID® Reduced Fat 2% Milk, and cinnamon stick in a medium saucepan over medium-low heat until beginning to simmer. Stir frequently. Remove cinnamon stick and add chocolate. Cook over low heat, stirring frequently until melted and well blended. Simmer over low heat 1-2 minutes.
- Add sugar, salt, vanilla and cooked rice. Cook over low heat 2-3 minutes or until sugar is melted and rice is hot. Stir constantly.
- Pour into heat resistant dish, cover and refrigerate 2-3 hours or until cool.