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Almond Mocha Ice Coffee

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Recipe by:
Give your coffee an extra kick with just a little almond extract and LACTAID® Chocolate Milk.
Yield: 2 servings

Ingredients

2 teaspoons instant coffee granules, regular or decaffeinated
4 tablespoons boiling water
1 3/4 cups LACTAID® Chocolate Lowfat Milk
1/2 teaspoon almond extract
Whipped nondairy dessert topping (optional)

Preparation

  1. Dissolve instant coffee into boiling water. Add in LACTAID® Chocolate Lowfat Milk, and almond extract and stir.
  2. Serve over ice.

Notes

Variation: Serve hot to warm up a cold winter day!

Nutritional Facts

Serving Size: 1 cup

Amount Per Serving

Calories 145
Total Fat 2.22g
Calories from Fat 19.95kcal
Saturated Fat 1.31g
Cholestrol 13.12mg
Sodium 211.57mg
Total Carbohydrate 22.29g
Dietary Fiber 0.87g
Sugars 21.00g
Protein 8.00g
Calcium 264.80mg
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