Angel Hair Pasta with Prosciutto in Basil Cream Sauce
Recipe by LACTAID® Brand
@LACTAIDThis pasta dish is both rich and fresh tasting with the combination of prosciutto and basil. And it’s lactose-free with the help of LACTAID® Fat-Free Lactose-Free Milk!
TOTAL
30 min
6 Servings
Ingredients
For the Sauce
1 tablespoon olive oil
1 large shallot, finely minced
2 cloves garlic, finely minced
½ cup white wine
For the Pasta and Assembly
½ pound angel hair pasta
10 large basil leaves, finely chopped
2 ounces thinly sliced Prosciutto, finely julienned
1 pinch salt and pepper to taste
LACTAID® Fat-Free Lactose-Free Milk
Looking for a different LACTAID® dairy product to use in your recipes?
LACTAID® Reduced Fat 2% Lactose-Free Milk
Directions
For the Sauce
Heat oil in a 2 ½ quart saucepan over medium heat. Sauté shallots in oil until translucent; add garlic and cook briefly, avoiding color.
Add white wine and simmer over low heat until most of the liquid has evaporated. Add LACTAID® Fat-Free Lactose-Free Milk, bring to a boil, lower heat to a simmer and reduce mixture by half. Skim milk skin off the top.
For the Pasta and Assembly
Cook angel hair pasta in lightly salted boiling water until al dente - about 2-3 minutes. Drain.
When LACTAID® Fat-Free Lactose-Free Milk sauce is reduced, remove from heat, stir in chopped basil and Prosciutto. Season to taste. Add cooked pasta and serve.
Nutrition Facts
Serving Size
Amount Per Serving
Calories
Total Fat
Calories from Fat
Saturated Fat
262
4g
38
1g
Cholestrol
Sodium
Total Carbohydrate
Dietary Fiber
11mg
345mg
38g
1g
Sugars
Protein
Calcium
10g
14g
213mg
Amount Per Serving
Calories
Total Fat
Calories from Fat
Saturated Fat
Cholestrol
Sodium
262
4g
38
1g
11mg
345mg
Total Carbohydrate
Dietary Fiber
Sugars
Protein
Calcium
38g
1g
10g
14g
213mg
Chicken in Creamy Mushroom Sauce
Total Time: 20 min
Pork Chops with Coriander Cream Sauce
Total Time: 35 min
Italian Sausage Lasagna
Total Time: 2 hr
Creamy Brown Rice Risotto
Total Time: 25 min