What makes this royal icing recipe so sweet? It’s made with just three ingredients, ready in less than 10 minutes and sets quickly for easy decorating of your favorite lactose-free desserts.
- In a large bowl, beat the powdered sugar, milk and egg whites with an electric mixer until thick and glossy.
- If too thin, slowly add more powdered sugar until icing reaches desired consistency.
- Add food coloring, if color is desired.