Skip to main content

Get the Scoop

Sign up to have delicious recipes, new product updates, and exclusive offers from LACTAID® delivered right in your inbox!

The information you submit will be governed by our Privacy Policy and you agree to the Financial Incentive Notice.

Dark Chocolate Pudding Pops

Average: 5 (242 votes)
Leave a Rating
Frozen dark chocolate pudding popsicles with different garnishes like extra chocolate and nuts

Ingredients

,

½ cup white granulated sugar

,

½ cup Dutch-process cocoa powder

,

1 tablespoon cornstarch

,

⅛ teaspoon fine sea salt

1 ¼ teaspoons pure vanilla extract

,

½ cup dark chocolate chips

,

1 large egg yolk

,

Optional: ¼ cup melted dark chocolate, crushed freeze-dried berries, flaked coconut, or other favorite toppings

Lactaid 2% Reduced Fat Milk Front of Package

LACTAID® Reduced Fat 2% Lactose-Free Milk


Directions

1.

Place the LACTAID® Lactose-Free Whole Milk, sugar, cocoa powder, cornstarch, salt, and egg yolk in a medium pot. Heat over medium-high heat, whisking briskly and constantly. Whisk for 7-9 minutes or until the mixture is thick and bubbly.

2.

Remove the pan from heat and immediately add in the chocolate chips and vanilla extract. Stir with a wooden spoon until melted and smooth. Pour and press the mixture through a sieve into a heat-proof bowl and cover with plastic wrap. Make sure the plastic wrap touches the top of the chocolate pudding (so a film doesn't form). Refrigerate until completely chilled through, about 1 hour.

3.

Spoon the mixture into 3-ounce cups and then place a wooden stick in the middle of the cups. Freeze until solid, about 6-8 hours. Remove from the freezer and use scissors to cut the paper cup off the pudding pop.

4.

If desired, garnish the pudding pops! They melt quickly, so have everything ready to go as soon as you pull them out of the freezer. Drizzle the pops with melted chocolate and immediately sprinkle with crushed freeze-dried strawberries, coconut flakes, or miniature chocolate chips.


Nutrition Facts

Serving Size

1 pudding pop

Amount Per Serving

Calories

Total Fat

Calories from Fat

Saturated Fat

208

8g

-

5g

Cholestrol

Sodium

Total Carbohydrate

Dietary Fiber

50mg

139mg

32g

1g

Sugars

Protein

Calcium

27g

5g

129mg

Amount Per Serving

Calories

Total Fat

Calories from Fat

Saturated Fat

Cholestrol

Sodium

208

8g

-

5g

50mg

139mg

Total Carbohydrate

Dietary Fiber

Sugars

Protein

Calcium

32g

1g

27g

5g

129mg