Eggnog French Toast
This festive eggnog French toast recipe will get you in the holiday spirit in no time at all. With LACTAID® Lactose-Free Eggnog and a dash of cinnamon, it’s a yummy and lactose-free breakfast that’s ready in just 20 minutes.
Recipe by LACTAID® Brand
Prep | Total |
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Servings |
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Ingredients
2 cups LACTAID® Lactose-Free Eggnog
1 teaspoon cinnamon
1 ½ tablespoons vegetable oil, for frying
12 slices firm white bread
Directions
Combine LACTAID® Lactose-Free Eggnog, cinnamon and eggs in a shallow dish. Beat with a whisk.
Dip a slice of the bread into the eggnog mixture, turning to coat both sides. Repeat with each slice of bread.
Fry the bread in the vegetable oil on both sides until golden brown on each side. Repeat.
Nutrition Facts
Serving Size
2 slices
Amount Per Serving
Calories | 302 |
Total Fat | 12g |
Calories from Fat | - |
Saturated Fat | 5g |
Cholestrol | 113mg |
Sodium | 342mg |
Total Carbohydrate | 38g |
Dietary Fiber | 2g |
Sugars | 15g |
Protein | 10g |
Calcium | 90mg |
Related Recipes
Keep exploring our recipe hub for more lactose-free recipes you can make using LACTAID® products. If we don't make it, we'll show you how to substitute a similar ingredient in your favorite recipe! Check out our simple conversion chart to help you swap traditional dairy ingredients for LACTAID® products.
