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Almond Cream Crepes

A French import, crepes epitomize elegance in desserts. In this rendition, the ultra-thin...

Angel Cake with Berries and Cream

This heavenly dessert starts with angel food cake-either a homemade or a bakery cake will do....

Aztec Chocolate Flans

Mexican-style sweet chocolate is flavored with cinnamon and almonds. If you can’t find it at...

Baked French Toast with Orange Syrup

Once you try this oven-baked French toast, you’ll never make it the old way again. On a griddle...

Banana-Pecan Streusel Bread Pudding

This fruity bread pudding makes a satisfying dessert or a pleasing dish for a Sunday brunch. For...

Berries with Marsala Cream

This rich custard, flavored with Marsala, is delicious served with fresh berries and makes for a...

Berry Custard Brulee

Classic creme brulee is a rich, baked custard made with cream and crowned with a crusty, ’burnt...

Butterscotch Meringue Pie

For the best flavor, toast the pecans before adding to the pastry. To toast pecan halves or...

Caramel Tart

A homemade tart shell is filled with thick, creamy caramel.

Cherry-Cheese Crepes

Whether it’s for breakfast or dessert, these cherry-cheese crepes will have people coming back...

Chocolate Banana Pudding Strawberry Shortcake

A tender shortcake is split and filled with a thick chocolate banana pudding and topped with...

Chocolate Oreo Ice Cream Cake

This chocolate cake with LACTAID® Cookies and Cream Ice Cream filling is sure to become a fast...

Chocolate Rice Pudding

Semisweet chocolate and cinnamon turns ordinary rice pudding into a rich, chocolatey treat.

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