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Cinnamon Popovers with Cream Cheese Glaze

This recipe, made using LACTAID®, is adapted from Melissa’s new book SUPERMARKET HEALTHY.

Cinnamon-Almond Hot Chocolate

Cinnamon and almond blend perfectly with chocolate in this soothing beverage. Mexican-style...

Classic White Bread

This classic white bread is perfect for sandwiches, toasting or slathering with butter and jam....

Corn and Green Chili Chowder

The addition of canned green chili peppers brings a new twist to classic corn chowder. Serve the...

Crab Pot Pie

Crisp bits of mustard-basted phyllo make an easy crust for this richly flavored pot pie. Leeks...

Creamed Crab Soup

Chunks of crabmeat and potatoes float in a creamy broth flavored with mustard, thyme, and Old...

Creamy Brown Rice Risotto

Using instant whole-grain brown rice to make a creamy risotto reduces by at least half the time...

Creamy Carrot and Pasta Soup

Hot Jamaican spices jazz up this creamy pasta soup. Use purchased or homemade Jamaican jerk...

Creamy Clam Chowder

Perfect for a family meal, this creamy clam chowder will really hit the spot.

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