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LACTAID® Calcium-Enriched Reduced Fat 2% Lactose-Free Milk

Everybody’s favorite milk just got even better. Our lactose free 2% milk is packed with protein, vitamins, and 20% more calcium than you’ll find in regular milk. And it’s 100% real milk, just without the lactose, so you can enjoy all the benefits of calcium-enriched milk and feel confident drinking this easy-to-digest milk anytime you want.

Available in 64 fl oz, 96 fl oz

Everybody’s favorite milk just got even better. Our lactose free 2% milk is packed with protein, vitamins, and 20% more calcium than you’ll find in regular milk. And it’s 100% real milk, just without the lactose, so you can enjoy all the benefits of calcium-enriched milk and feel confident drinking this easy-to-digest milk anytime you want.

Available in 64 fl oz, 96 fl oz

Excellent Source of Calcium
Good Source of Protein
Vitamin D
Ultra Pasteurized
Gluten Free
Produced without rBST†
Lactose-Free

Ingredients

Blue cartoon cow

100% Real Milk*

LACTAID® Calcium-Enriched Milk is made with farm-fresh milk, from cows free of artificial growth hormone treatment.†


Blue cartoon lactose being broken into galactose and glucose by lactase enzyme

Lactase Enzymes

LACTAID® Calcium-Enriched Milk has added lactase enzymes that break down the naturally-occurring lactose sugar in milk into two sugars, glucose and galactose, which are easier to digest.

The result is lactose-free milk!

Nutrition Facts

LACTAID® Calcium-Enriched Milk Helps Provide the Calcium You Need to Help Build Strong Bones

Enjoy a 500mg serving of calcium in just one cup of LACTAID® Calcium-Enriched Milk—that’s up to 200mg more calcium than a regular glass of milk. That’s 40% of the daily value (DV) of calcium per serving, compared to 25% DV in regular milk!

40% Daily Value of Calcium in one 1 cup serving

% of daily values for vitamin B12, Riboflavin and Phosphorus % of daily values for vitamin B12, Riboflavin and Phosphorus

LACTAID® Calcium-Enriched Milk Has the Daily Essential Nutrients You Need

Milk is high in calcium and phosphorus, and contains potassium. In addition, milk is a good source of water-soluble B vitamins like riboflavin and B12, and fat-soluble vitamins like A1.